How To Make Daging Dendeng

Jerky is a staple food or supplementary food can be called also Sebai dishes or snacks, beef jerky-making is easy and sederhanan, jerky can be made with a variety of meats including beef, buffalo and others.

Ingredients :
- Flesh : 1/2 kg

Seasoning :
  1. Coriander : 5 Spoon Eating
  2. Onion : 6 Fruit
  3. Garlic : 4 cloves
  4. Acid : 6 Spoon Eating
  5. Jinten : 1/2 Spoon Eating
How To Make :
  • Thinly sliced ​​meat ingredients - thinly stretched wide by the length of fiber
  • All seasoning mashed
  • Delicate flavor that is then mixed with a substance that has been sliced ​​meat evenly
  • then the meat was mixed spice drying and dried
  • After drying, can be directly in fried or disempat with plastic bags

Specification :
Cured material can be made with beef, pork, chicken, mutton and so forth. The grant is intended to avoid jerky seasoning There flavor and maintain long-lasting power for months - months
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